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Pollos Maz, los mejores pollos a la leña de Mazatlán | Sinaloa en Linea

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Inicio Local Pollos Maz, los mejores pollos a la leña de Mazatlán

Local

Pollos Maz, los mejores pollos a la leña de Mazatlán

18 septiembre, 2019

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*Un sabor diferente
*Pollos de calidad

Con 40 años de experiencia en el mercado, pollos rostizados a la leña de Pollos Maz es la mejor opción para comer.

Paúl Aguilar Medina, propietario de la rosticería destacó que hacerlos a la leña es lo que les da el toque diferente.

“La leña lo ahúma, ese ahumado le da un sabor diferente aparte que nuestros pollos son de la mejor calidad, no se alimentan solo con purina también se les da grano”.

Los pollos se sazonan con sal por lo que se mantiene el sabor natural, el promedio de cocción es de tres horas dejando como resultado una piel dorada por fuera y una carne jugosa y tierna por dentro.

“El pollo se limpia y se pone en la varilla, se prepara el horno y dura aproximadamente tres horas la cocción del pollo, podría decirse que se coce a fuego lento, entonces por eso queda ese doradito tan especial”.

Está delicia la puedes acompañar de tortillas y salsa aunque también puedes adquirir los complementos como: arroz con leche, arroz, sopa de coditos, ensaladas ricas aguas frescas y papas fritas caseras que son tradicionales de Pollos Maz.

UBICACIÓN
Av. Revolución #62 Col. López Mateos

Servicio a domicilio

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